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The Chefs' Table Series: Ceia Kitchen and Bar: Cooking Demo
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DETAILS
CHAPTERS
SCHEDULE
DETAILS
SCHEDULE
Description:
How to make a beet salad and Chicken with mushroom duxelle, served with Parmigiano fonduta and broccolini.
Produced By:
External Producer
Show ID:
2975
Event Date:
6/5/2019
Length:
00:55:00